Natural Science Healthy Diet Case Study – Grade 9 Term 1
Activity Introduction
This assessment includes questions on a case study about healthy diets, in particular healthy snacking. The case study can be used as part of Term 1’s formal test mark or part of Term 2’s exam covering Healthy Lifestyles and Diet.
Grade: 9
Resources Required: Assessment Printouts and Memorandums for each learner (downloadable below)
Key Concepts & Skills: • Analysing and synthesising information from different sources • Answering questions by drawing on their own experiences. • Solve problems, make decisions and give advice • State, evaluate or examine an issue • Real-world stories and knowledge from the world around • Critical thinking and critical media analysis
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